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Healthy food
Pasta
Oils
Superfoods
Flour
Peanut creams
Milk
Sugars and Sweeteners
Butter
Vinegars
Seeds
Other products
Healthy breakfast
Granola
Muesli
Oatmeal
Keto bowl
Puddings
Healthy snacks
Bars and bites
Cookies and crackers
Fruit jelly
Bag of snacks
Fruit papers
Ready to eat
Nutrition Supplements
Proteins
DF Women series
Probiotics
Food supplements
Collagens
Wellbeing
CBD
Herbs
Body care
Drinks and infusions
Drinks and infusions
Coconut water
Teas
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Bestseller
Bio Millet Pasta 250 g
(1)
Millet pasta is a new series of organic, gluten-free pasta that is ideal for vegetarians and vegans. Include them in your diet and feel the difference! Noodles provide a quick and healthy alternative to conventional wheat noodles and are delicious served in an Asian vegetable soup or fried with vegetables.
13.70
pcs.
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Keto pasta Spaghetti Hearts of Palm - can 400 g
(0)
Spaghetti pasta from the Hearts of Palm is a great alternative not only to traditional pasta but also to Konjac pasta. Delicious, low-calorie, gluten-free, non-GMO, with a simple composition. Pasta from the Hearts of the Palm is ideal for a ketogenic diet, for vegans and vegetarians.
11.60
pcs.
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Bio Ramen Noodles 280 g
(0)
A series of new organic, gluten-free pastas that are perfect for vegetarians, vegans. Include them in your diet and feel the difference! Noodles provide a quick and healthy alternative to conventional wheat noodles, and are delicious served in an Asian vegetable soup or stir-fried with vegetables.
19.10
pcs.
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Bio Shirataki Konjac Pasta Noodles 385 g
(0)
Konjac pasta is a natural product, rich in soluble fiber, without fat, sugar, starch and protein, without wheat and gluten, without its own taste, easily absorbs the aroma of additives and spices, quick to prepare, tasty and healthy. The advantage of this pasta is the origin of the ingredients, only from certified and controlled plantations and suppliers.
10.70
pcs.
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Keto pasta Noodle Hearts of Palm 400 g - better than Konjac 400 g
(0)
Our pasta is made from the very core (heart) of the Bactris Gasipaes palm. A series of new gluten-free pasta, ideal for vegetarians and vegans. Include them in your diet and feel the difference! Pasta is a quick and healthy alternative to conventional wheat noodles and soy noodles, and is delicious served in an Asian vegetable soup or fried with vegetables.
11.60
pcs.
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Bestseller
Bio Shirataki Konjac Pasta Spaghetti 385 g
(0)
The main ingredient in konjac (shirataki) pasta Udon is Konnyak Glucomannan - a water-soluble fiber obtained from the root of the Konnyak plant. Originally, it comes from Asia, and the food produced from it is also called: Shirataki Noodles or Konnyak Noodles. The largest consumer of this food in the world is the Japanese.
10.70
pcs.
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Shirataki Konjac Pasta Fettuccine 270 g
(0)
The main ingredient of Konjac (shirataki) pasta Fettucine is Konnyak Glucomannan - a water-soluble fiber obtained from the root of the Konnyak plant. Originally comes from Asia, and the dishes made from it are also called: Shirataki Noodles or Konnyaku Noodles. The largest consumer of this food in the world is the Japanese.
8.60
pcs.
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Shirataki Konjac Pasta Spaghetti 270 g
(0)
The main ingredient in Konjac (shirataki) pasta Spaghetti is Konnyak Glucomannan - a water-soluble fiber obtained from the root of the Konnyak plant. Originally, it comes from Asia, and the food produced from it is also called: Shirataki Noodles or Konnyak Noodles. The largest consumer of this food in the world is the Japanese.
8.60
pcs.
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Shirataki Konjac Pasta Noodles 270 g
(0)
The main ingredient in Konjac (shirataki) pasta Noodles is Konnyak Glucomannan - a water-soluble fiber obtained from the root of the Konnyak plant. Originally, it comes from Asia, and the food produced from it is also called: Shirataki Noodles or Konnyak Noodles. The largest consumer of this food in the world is the Japanese.
8.60
pcs.
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Shirataki Konjac Spaghetti Pasta 1 kg
(0)
The main ingredient of Diet Noodles is Konnyak Glucomannan - a water-soluble fiber obtained from the root of the Konnyak plant. Originally comes from Asia, and the dishes produced from it are also called: Shirataki Noodles or Konnyak Noodles. The largest consumer of this food in the world is the Japanese.
30.00
pcs.
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Bio Green Soybean Noodle Fettuccine 200 g
(0)
Our gluten free bio soybean noodles are just two ingredients: water and organic soy flour, no added sugar, palm oil or eggs. Its unique taste will emphasize every dish of Asian and Italian cuisine.
13.40
pcs.
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Bio Shirataki Konjac Pasta Rice 385 g
(0)
The main ingredient in Diet Noodles is Konnyak Glucomannan - a water-soluble fiber obtained from the root of the Konnyak plant. Originally, it comes from Asia, and the food produced from it is also called: Shirataki Noodles or Konnyak Noodles. The largest consumer of this food in the world is the Japanese.
10.70
pcs.
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