For frying, baking, cooking or as addition to the dish – in our assortment you can find bio oils and fats, with a wide range of applications.
Organic Coconut Oil – It is made from the coconut pulp. It is a non-refined oil, nonbleached and with the natural taste of coconut. May be used for baking, frying, salad or dressing. Jar – 250, 500 or 1000ml.
Organic Coconut Mousse – a concentrated form of coconut flesh and oil. Removing moisture gives a form of creamy paste. Great for desserts and Asian cuisine. Jar – 500ml.
Organic Coconut Oil – refined – It is made from the coconut pulp. May be used for baking, frying, salad or dressing. Jar – 1000ml.
Ghee Butter – is a clarified organic butter. Proteins and other substances were cleared out from the butter to obtain a pure fat, which will not emit any unhealthy substances while frying. Ghee gives a nice, buttery taste to the dishes and does not increase the cholesterol level in blood. Ghee butter is a rich source of vitamins, fatty acids and antioxidants. Jar – 300g.
Coco Ghee – it’s a mix of bio clarified butter and an organic unrefined coconut oil. Ghee butter gives dishes a pleasant buttery taste and the coconut oil adds a note of coconut flavor. COCO GHEE is an excellent combination for a safe and healthy frying. Jar – 300g.