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Bio konjac (shirataki) pasta Spaghetti 370 g






The Symbol :
The main ingredient in konjac (shirataki) pasta Udon is Konnyak Glucomannan - a water-soluble fiber obtained from the root of the Konnyak plant. Originally, it comes from Asia, and the food produced from it is also called: Shirataki Noodles or Konnyak Noodles. The largest consumer of this food in the world is the Japanese.
10.20
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Shipping within | 24 hours |
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The Weight Of The | 0.3 kg |
The bar code | |
EAN | 5906660508915 |
Zamówienie telefoniczne: 887477787
Bio konjac (shirataki) pasta Spaghetti 370 g
Method of preparation
Composition and allergy information
Ingredients:
- purified water (96.6%)
- organic Konjac flour (3.4%)
Store in a tightly closed container in a dry and cool place. Do not freeze.
Nutritional values
Nutritional values in 100 g: energy value 30 kJ / 7 kcal fat < 0,1 g including saturated< 0,1 g carbohydrates < 0,2 g including sugars< 0,1 g fiber 2,6 g protein< 0,1 g salt 0,001 g Net weight: 370 g Drained net weight: 300 g
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