3x Heart of Palm Noodles 255g
€4,36
Our pasta is made from the very core (heart) of the Bactris Gasipaes palm. A series of new gluten-free pastas that are perfect for vegetarians, vegans. Include them in your diet and feel the difference! Noodles provide a quick and healthy alternative to conventional wheat noodles and noodles based on soy flour composition, and are delicious served in Asian vegetable soup or stir-fried with vegetables.
1. THE PRODUCT OFFERED IN THIS AUCTION HAS A SHORT DATE FOR CONSUMPTION:
– Yes
2. MINIMUM DATE OF CONSUMPTION DECLARED BY THE SELLER FOR THE PRODUCT IN THIS AUCTION:
– 23.02.2023
3. IS THE PRODUCT OFFERED AT THIS AUCTION FULL VALUE, DOESN’T HAVE SIGNS OF INTERFERENCE WITH THE RAW STRUCTURE (CONTAIN) OF THE PRODUCT?
– Yes, the product is of full value and has no hidden defects, including physical damage
Our pasta is made from the very core (heart) of the Bactris Gasipaes palm. A series of new gluten-free pastas that are perfect for vegetarians, vegans. Include them in your diet and feel the difference! Noodles provide a quick and healthy alternative to conventional wheat noodles and noodles based on soy flour composition, and are delicious served in Asian vegetable soup or stir-fried with vegetables.
How does heart of palm noodles differ from traditional egg noodles?
Classic egg noodles contain gluten, which is mainly found in the flour of the cereals used to make the pasta paste. Our heart of palm pasta is gluten free, we use only the heart “core” of the young undeveloped palm leaves to make the pasta. We do not add other ingredients that may contain gluten so harmful to the human body. The consumption of gluten is especially not recommended if you suffer from Hashimoto’s disease
Can people on a vegan diet eat this pasta?
Naturally, the line of these delicious products was created typically for people following vegan and vegetarian diets, while not forgetting the great use of this pasta for the ketogenic diet and with a strong purpose for people who struggle with problems of gluten malabsorption.
Country of origin: Ecuador
How do I consume pasta from the heart of palm?
Macaroni from the heart of palm from Diet-Food is particularly recommended for the three most popular methods of preparation and consumption.
- directly – right after opening the package as an ingredient of cold salads
- after heating – it is enough to pour in hot broth
- frying – in a frying pan or wok as the main ingredient of Chinese, Thai and Vietnamese dishes
Ingredients:
- heart (core) of palm (Bactris Gasipaes)
Nutritional values per 100 g:
- energy value
88 kJ / 21 kcal - fat 0 g
of which saturated 0 g - carbohydrates 3,2 g
of which sugars 1,3 g - fibre 2 g
- protein 1 g
- salt 0,2 g
Net weight: 255g
If the above description is not sufficient for you, please send us your question about this product. We will reply as soon as possible.
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€4,36
Our pasta is made from the very core (heart) of the Bactris Gasipaes palm. A series of new gluten-free pastas that are perfect for vegetarians, vegans. Include them in your diet and feel the difference! Noodles provide a quick and healthy alternative to conventional wheat noodles and noodles based on soy flour composition, and are delicious served in Asian vegetable soup or stir-fried with vegetables.
EAN: 5901549275087-1