Diet-Food ORGANIC BROWN RICE NOODLES 250 g
A series of new organic, gluten-free pasta that is perfect for vegetarians, vegans. Include them in your diet and feel the difference! Noodles provide a quick and healthy alternative to conventional wheat noodles and are delicious served in an Asian vegetable soup or fried with vegetables.
How is bio noodles different from traditional egg noodles?
Rice noodles do not contain eggs and wheat flour. Its composition is natural and simple with only two organic millet ingredients and water. It is gluten-free and does not contain soy.
How can i consume bio rice noodles?
Put the pasta in cold water and bring it to a boil, then reduce the power and cook for 4-5 minutes. Drain the pasta in a colander, then rinse it with cold water.
Can people on a vegan diet consume this pasta?
Naturally, the line of these delicious products was created typically for people who follow vegan and vegetarian diets, at the same time not forgetting the great use of this pasta for people who struggle with gluten absorption problems.
Nutritional values in 100 g:
- energy value
1500 kJ / 360 kcal
- fat 2.5 g
including saturated 0.5 g
- carbohydrates 78 g
including sugars <1 g
- fiber 2 g
- protein 8 g
- salt 0 g
Net weight: 250g
Country of Origin China
- organic brown rice
Store in a tightly closed container in a dry and cool place.