Diet-Food BIO ARGAN COOKING OIL - 250 ml
Our exotic, extra cold pressed argan oil is obtained from the highest quality beans from southwestern Morocco. It is recommended to consume the oil cold and not to use it for frying. It is best to add to dishes at the end of their preparation, just before serving, so they do not lose their natural properties.
How can I consume Bio Argan Oil from Diet-Food?
Our oil is perfect for many cold dishes, including dips and finishing sauces. It has a slightly smoky aroma, deep color and a mild, pleasant nutty flavor. It is recommended to consume the oil cold, not to use it for frying. It is best to add to dishes at the end of their preparation, just before serving, so they do not lose their natural properties.
Can Bio Argan Oil be used by people on a vegan or vegetarian diet?
Of course, our edible argan oil is obtained from 100% argan nuts without any additives or preservatives. It is obtained in the process of cold pressing.
Nutritional values in 100 g:
- energy value
3700 kJ / 900 kcal
- fat 100 g
including saturated 20 g
- carbohydrates <0.5 g
including sugars <0.5 g
- protein <0.1 g
- salt <0.1 g
Net weight: 250 ml
Country of origin Morocco
- 100% organic argan oil